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You are here: Home / Cider / Burrow Hill Farm Pressed Cider

Burrow Hill Farm Pressed Cider

September 15, 2012 by Simon Narracott 1 Comment

Burrow Hill Farm Pressed Cider Description: This cider is made from a blend of at least 11 vintage cider apples. It is then fermented in oak vats. To the pour, it is dark gold in colour, slightly cloudy, and has the aroma of wood and oak; Swilled gently in the glass it reminds you of autumn leaves, but there is no discernible scent of apple. To the taste, a smooth dry oaky taste with a rough apple wood support. Swilling in the mouth reveals the flavour of dry apples making it worth savouring every mouthful to bring out the best behind this cider. It is hard work, and this is not an easy drinking cider, but can be a rewarding experience.

This is a cider best served over ice if you want to make it more easy to drink.

Region: UK, Somerset
Contains: Apples
Price: £1.89
ABV: 6.0%
Closure: Bottle Top, 500ml
Source: Burrow Hill

Waitrose
From:

Filed Under: Cider, Drinks Tagged With: Cider, United Kingdom

Comments

  1. Janice says

    September 16, 2012 at 4:03 pm

    I’ve tried this cider and really enjoyed it. We have also had the Burrow Hill still cider box which is also good.

    Reply

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